Blog Archives

“I’ll Have the Regular, Please”

23 January 2012

Let’s play a game, shall we? The Funky Kitchen has opened up a deli/sandwich shoppe. (Wouldn’t that be fun?) Say you were one of my regular customers, someone who could come in and say, “Hi Dana, I’ll have the regular please,” and I would be able to tell what it was. What would your regular [...]

Like They Do In Alsace

25 May 2011

Okay, maybe just somewhat like they do in Alsace. There isn’t going to be any pork, which the region is known for, saurkraut, which they are also known for but is not welcome in my kitchen, or wine, which I could probably have done with. What I’ve got here is a grilled twist on Alsatian [...]